tag:blogger.com,1999:blog-33193969.post574334539145291594..comments2023-12-12T19:09:21.403+10:30Comments on Aussie Coffee Shop: Tasty Tuesday: Home made mayonnaise.Theresehttp://www.blogger.com/profile/04866840456840793793noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-33193969.post-78880945178724352302010-10-29T05:46:27.877+10:302010-10-29T05:46:27.877+10:30Summer indeed! I'm sitting here in my woolly t...Summer indeed! I'm sitting here in my woolly tights and wooly dress and a woolly shawl in the lovely, but freezing Autumn of the UK.<br /><br />My dd makes mayo and has moaned at me for buying the wrong olive oil. Apparently only the 'light' oil made for salad dressings works she tells me. I have learned there are all sorts of olive oils out there-now that I have to pay attention.<br Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-33193969.post-56663991152838718892010-10-27T21:40:02.254+10:302010-10-27T21:40:02.254+10:30lol Nancy,
I could too but whenever I do it, my c...lol Nancy,<br /><br />I could too but whenever I do it, my children all go ugh gross mum.Theresehttps://www.blogger.com/profile/04866840456840793793noreply@blogger.comtag:blogger.com,1999:blog-33193969.post-27758506234539942672010-10-27T21:13:19.462+10:302010-10-27T21:13:19.462+10:30I had no idea....
Excellent information, Therese.
...I had no idea....<br />Excellent information, Therese.<br />I love mayo!! I could just eat it with a spoon....no other food necessary!Nancyhttps://www.blogger.com/profile/08703752271069054710noreply@blogger.comtag:blogger.com,1999:blog-33193969.post-89721904014123011072010-10-27T10:52:32.046+10:302010-10-27T10:52:32.046+10:30LOL - too funny. Olive Oil Mayonnaise. :) And ...LOL - too funny. Olive Oil Mayonnaise. :) And here I was thinking that Olive Oil was the best stuff ever - for everything. :) <br /><br />Hope your next batch works out super good.Deborahhttps://www.blogger.com/profile/16370393893728279355noreply@blogger.comtag:blogger.com,1999:blog-33193969.post-79713920610277587972010-10-27T02:22:07.795+10:302010-10-27T02:22:07.795+10:30:) I'm glad to know that! I use lard for virtu...:) I'm glad to know that! I use lard for virtually everything that calls for Crisco, but my cake decorating teacher convinced me not to try it for icing. Until late this summer, when I made my birthday cake, and grabbed the wrong container on autopilot. YUCK! I couldn't even eat my own birthday cake--and I'd been looking forward to it all summer, too! :)Kathleen@so much to say, so little timehttp://www.kathleenbasi.comnoreply@blogger.comtag:blogger.com,1999:blog-33193969.post-70249908443151905482010-10-26T22:12:25.383+10:302010-10-26T22:12:25.383+10:30Amazing that the kind of oil would make that much...Amazing that the kind of oil would make that much difference. My mother used to make mayonnaise, but I have no idea what the recipe was. Have a wonderful day! CathyA Bit of the Blarneyhttps://www.blogger.com/profile/18418671116015181693noreply@blogger.com